Almond Butter Meatballs and Carrots by These Wild Acres

ground pork, carrots, almond butter, blackstrap molasses, garlic, salt and pepper, red fish boat sauce, red curry paste, ginger, chicken stock or water, lime juice, red pepper flakes


– 1.5 ground pork (or ground beef)
– 1 lb carrots sticks
– 3/4 cup homemade almond butter
– 2 tablespoons Organic Blackstrap Molasses
– 1 tablespoon garlic
– (Pink) Salt and Pepper to taste
– 1 tablespoon Red Fish Boat Sauce
– 1 tablespoon Thai Kitchen Red Curry Paste
– 2 teaspoons ginger (divided)
– 1/4 chicken stock or water
– 1 tablespoon Organic Santa Cruz Lime Juice
– 1 teaspoon red pepper flakes (optional)



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