– 2 1/2 cups apples (cored, peeled and diced)
– 1/2 tablespoon ground cinnamon
– 2 tablespoons granulated sugar
– 1 1/2 cups flour (one and a half cup)
– 1/2 tablespoon baking powder
– 1/2 teaspoon sea salt
– 1/2 cup vegetable oil
– 3/4 cup sugar
– 2 tablespoon orange juice
– 1 1/2 teaspoon vanilla extract
– 2 large eggs (at room temperature)
– 1 cup water (to be used in the inner pot)
– Powdered sugar (to decorate the top of the cake)
Prep Time: 15 min
Cook Time: 1 hour
Total Time: 1 hour 15 min
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