Arroz con Pollo Chicken with Rice by Two Sleevers

onion, tomatoes, garlic, cilantro, jalapeno peppers, oil, basmati rice, chicken thighs, kosher salt, ground cumin, goya sazon with achiote and cilantro, water

Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min

Category: Chicken and Rice

– 1/2 Onion (quartered)
– 2 Tomatoes (quartered)
– 3 cloves Garlic
– 1/4 cup Cilantro
– 1/2 Jalapeno Peppers
– 2 tablespoons Oil
– 1 cup Basmati Rice
– 1 pounds Boneless Skinless Chicken Thighs (cut into bite-size chunks)
– 1 teaspoon Kosher Salt
– 2 teaspoons Ground Cumin
– 1 pack Goya sazon with achiote & cilantro (can omit if you don’t have)
– 1.25 cups Water

Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min