Artichokes with Creamy Herb Dip by Life’s Ambrosia

artichokes, lemon juice, greek yogurt, mayonnaise, dried parsley, dried chives, granulated garlic, salt and pepper


– 2 large globe artichokes, trimmed
– lemon juice
– 1/2 cup Greek yogurt
– 1 tablespoon mayonnaise
– 1 teaspoon dried parsley
– 1 teaspoon dried chives
– 1/4 teaspoon granulated garlic
– salt and pepper


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