– 1 pound thinly cut chicken breast
– 1/2 cup flour
– 2 cups chicken broth
– 1 cup white wine
– 2 cloves chopped garlic
– 2 cups Arborio rice
– 8 oz sliced Bella mushrooms
– 2 tbs butter
– 1 cup milk
– 6 oz Asiago Cheese
Prep Time: 3 min
Cook Time: 10 min
Total Time: 13 min
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