– 2 tablespoons salted butter
– 4 cloves garlic, minced
– 1/2 teaspoon salt
– 1/2 teaspoon pepper
– 1 bunch asparagus (ends trimmed)
– 1 cup water
– juice from 1 lemon
Prep Time: 5 min
Cook Time: 5 min
Asparagus by Pipandebby
butter, garlic, salt, pepper, asparagus, water, juice from lemon
Prep Time: 5 min
Cook Time: 5 min
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