– 3 pounds yellow potatoes, skin on, quartered
– 1 cup chicken broth
– 1 bay leaf
– 1 1/2 pounds ground beef (preferably 93% or leaner)
– 1 cup breadcrumbs
– 2 eggs, beaten
– 2 tbsp parsley, finely chopped (or 2 tsp dried)
– 2 tsp each garlic powder, onion powder
– 1 tsp each kosher salt, pepper
– 1/2 cup honey bbq sauce
– 4 pieces bacon, cooked and crumbled
– 1/4 cup honey bbq sauce
– 1 cup half and half
– 4 tbsp butter
– 3/4 cup sour cream
– 1 tsp garlic powder
– Kosher salt and pepper to taste
– Additional cooked and crumbled bacon for garnish