Bacon Mozzarella Mac and Cheese by From Val’s Kitchen

pasta, water, mozzarella cheese, cream cheese, butter, bacon, italian seasoning

Cook Time: 5 min

– 16 oz pasta
– 4 cups water
– 8 oz shredded mozzarella cheese
– 4 tbsp cream cheese
– 3 tbsp butter
– 1/3 cup bacon
– 2 tsp Italian seasoning

Cook Time: 5 min

Cuisine	American

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