– 16 oz box small pasta
– 1.5 cups frozen peas and carrots
– 1 cup mayo
– 1 packet hidden valley ranch
– 1 cup real shredded bacon
– 3 cups water
– shredded cheese for garnish (optional)
Cook Time: 5 min
Bacon Ranch Pasta Salad by From Val’s Kitchen
pasta, peas and carrots mix, mayonnaise, ranch dressing, bacon, water, cheese
Cook Time: 5 min
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