Baked Potato Soup by Earth Mama’s World

butter, onion, potatoes, chicken broth or stock, salt, pepper, dried parsley, cornstarch, water, cream cheese, cheddar cheese, heavy cream

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– 2 tablespoons of butter
– 1 cup chopped onion
– 6 cups of potatoes cubed
– 28 ounces of chicken broth or stock
– 1 teaspoon salt
– 1/2 teaspoon pepper
– 2 tablespoons of dried parsley
– 2 tablespoons of cornstarch
– 2 tablespoons of water
– 3 oz cream cheese
– 1 cup shredded cheddar cheese
– 2 cups of heavy cream
– optional: 6 slices of cooked bacon, crumbled

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