Bangin Brussels Sprouts by Pressure Luck Cooking

brussels sprouts, bacon, almonds, soy sauce, Sriracha, rice vinegar, sesame oil, red pepper flakes, cayenne pepper, garlic powder, onion powder, paprika

Category: Brussels Sprouts

– 1.5 ? 2 lbs of Brussels Sprouts, halved with bottom stalk cut off
– 4 strips of thick bacon, chopped
– 1 ? 2 tbsp of almonds, chopped
– 1/4 cup low sodium soy sauce
– 2 tbsp of Sriracha
– 1 tbsp of rice vinegar
– 2 tbsp of sesame oil
– 1/4 tsp of crushed red pepper flakes
– 1/4 tsp of cayenne pepper
– 2 tsp of garlic powder
– 1 tsp of onion powder
– 1 tbsp of paprika