Beef Stew by Sustainable Cooks

stew beef, arrowroot starch, onion, carrots, potatoes, beef broth, tomato-based vegetable juice, smoked paprika, dried tarragon, bay leaf, salt and pepper

Prep Time: 25 min
Cook Time: 35 min
Total Time: 1 hour

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– 1 lb stew beef
– 2 tbsp arrowroot powder (or cornstarch)
– 1 cup onion, chopped
– 5 cups carrots (peeled and chopped)
– 4 cups potatoes (about 4 russets peeled and chopped)
– 2 cups beef broth
– 1 cup tomato-based vegetable juice
– 1/2 tsp smoked paprika
– 1/2 tsp dried tarragon
– 1 bay leaf
– salt and pepper (to taste)

Prep Time: 25 min
Cook Time: 35 min
Total Time: 1 hour

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