Beef Stew by Budget Bytes

beef stew meat, salt and pepper, flour, butter, beef broth, worcestershire sauce, soy sauce, brown sugar, garlic, tomato paste, dried rosemary, dried thyme, pearl onions, mushrooms, carrots, potatoes

Prep Time: 15 min
Cook Time: 1 hour
Total Time: 1 hour 15 min

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– 1 lb beef stew meat (cubed) ($3.99)
– Salt and pepper ($0.05)
– 2 tbsp flour ($0.02)
– 2 tbsp butter ($0.22)
– 2 cups beef broth ($0.26)
– 1 tbsp Worcestershire sauce ($0.06)
– 1 tbsp soy sauce ($0.10)
– 1/2 tbsp brown sugar ($0.02)
– 2 cloves garlic, minced ($0.16)
– 2 tbsp tomato paste ($0.13)
– 1 tsp dried rosemary ($0.10)
– 1 tsp dried thyme ($0.10)
– 14 oz bag frozen pearl onions ($2.97)
– 8 oz mushrooms ($1.90)
– 1 lb carrots ($0.99)
– 0.75 lb potatoes ($0.84)

Prep Time: 15 min
Cook Time: 1 hour
Total Time: 1 hour 15 min

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