Beer Bread by The Typical Mom

– 1 bottle beer
– 3 c self rising flour (do not scoop, spoon into measuring cup to aerate)
– 2 tbsp butter (salted, melted)
– 1 can diced chiles (optional, 4 oz)
– 1/2 c cheddar cheese (optional, shredded)

Prep Time: 5 min
Cook Time: 1 hour
Total Time: 1 hour 5 min