Black Beans by Let’s Dish Recipes

chicken broth, water, dry black beans, onion, garlic, jalapeno peppers, olive oil, pepper, vinegar, brown sugar, oregano, cumin, bay leaf, cayenne pepper, juice of lime, cilantro

Prep Time: 10 min
Cook Time: 50 min
Total Time: 1 hour

Category:

– 2 cups chicken broth
– 3 cups water
– 1 pound dry black beans
– 1 cup chopped onion
– 3 cloves garlic
– 1 small jalapeno, seeded and diced
– 1 tablespoon olive oil
– 1/4 teaspoon pepper
– 2 tablespoons vinegar
– 1 tablespoon brown sugar
– 1 teaspoon oregano
– 1/2 teaspoon cumin
– 2 bay leaves
– Pinch of cayenne pepper
– Juice of 1 lime
– 1/4 cup chopped fresh cilantro

Prep Time: 10 min
Cook Time: 50 min
Total Time: 1 hour

Cuisine

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