– 2 tablespoons olive oil
– 1 medium onion, chopped
– 3 large carrots (diced, medium size chunks)
– 1 stalk celery (diced small)
– 1 pound black beans, dried (washed)
– 4 cups chicken broth
– 2 cups water
– 1 1/2 teaspoon s cumin
– 1 teaspoon garlic powder
– 1 teaspoon oregano
– 1 bay leaf
– 1/2 teaspoon salt
Prep Time: 20 min
Cook Time: 29 min
Total Time: 39 min
Reviews
There are no reviews yet.