Black Eyed Pea Tacos by The ALDI Nerd

oil, onion, jalapeno peppers, stonemill essentials garlic, salt, water, black eyed peas, cilantro, corn

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– 3 tablespoons oil
– 1 large onion, diced
– 2 jalapenos, seeded and diced (leave in ribs and seeds for more heat or reduce to 1 jalapeno for less heat)
– 2 teaspoon s Stonemill Essentialsminced Garlic
– 1 teaspoon salt
– 3 cups of water
– 1 cup Dakota?s Pride Dry Black Eyed Peas, rinsed and sorted
– 2 bunches of cilantro, chopped
– 2 cups Season?s Choice Frozen Corn

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