Black-Eyed Peas and Ham by The Blond Cook

dry black-eyed peas, ham, yellow onion, chicken broth, water, black pepper, bay leaf

Prep Time: 5 min
Cook Time: 50 min
Total Time: 55 min

Category:

– 1 pound dry black-eyed peas
– 4 cups cubed, chopped or shredded fully cooked ham
– 1-1/2 cups chopped yellow onion (about 1 medium onion)
– 3 cups chicken broth
– 4 cups water
– 1 teaspoon freshly ground black pepper
– 1 bay leaf
– Optional: fresh chopped parsley, for garnish

Prep Time: 5 min
Cook Time: 50 min
Total Time: 55 min

Cuisine

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