Blackberry Almond Breakfast Cake by Tidbits

eggs, sugar, butter, greek yogurt, almond extract, whole wheat pastry flour or white whole wheat flour, salt, baking powder, blackberries, cornstarch, almonds

Prep Time: 10 min
Cook Time: 45 min
Total Time: 1 hour 15 min

Category: Cake from Scratch

– 6 eggs
– 1/4 cup sugar
– 2 tablespoons butter, melted
– 3 cups greek yogurt
– 1 teaspoon almond extract (or 1 tablespoon of homemade almond extract)
– 1 1/2 cups whole wheat pastry flour or white whole wheat flour
– 1 teaspoon salt
– 1 tablespoon baking powder
– 1 cup fresh blackberries (can substitute with thawed frozen blackberries)
– 2 teaspoon s cornstarch
– 3 tablespoons sliced almonds

Prep Time: 10 min
Cook Time: 45 min
Total Time: 1 hour 15 min