Buffalo Chicken Rice Bowl by Foody Schmoody Blog

chicken tenders, dry ranch seasoning, cayenne wing sauce, chicken broth, basmati rice, water, butter, salt, avocado, romaine lettuce, scallions, cheddar cheese

Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min

Category:

– 1 1/2 lb chicken tenders
– 2 T dry ranch seasoning
– 1/2 C cayenne wing sauce (such as Frank’s Red Hot)
– 1/2 C chicken broth
– 1 1/2 C basmati rice
– 1 1/2 C water
– 1 T butter (optional)
– 1/2 tsp salt (optional)
– 2 avocados, sliced
– 4 oz romaine lettuce, chopped
– 4 scallions, chopped
– 1/2 C shredded cheddar cheese (or cheddar blend)
– Optional: Blue cheese dressing

Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min

Cuisine

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