– 1 can Coconut Milk (full fat)
– 14.5 oz.Can of Tomato Sauce
– 2 lbs Chicken Thighs (cubed)
– 2 Tbls Ghee
– 1 tspSalt
– 1/4 tsp Cayenne Pepper
– 2 Tbls Garam Masala
– 2 Tbls Lemon Juice
– 1 cinnamon Stick
– 1 Tbls Chili Powder
– 1 tsp Cumin
– 3 cloves Garlic, minced
– 1 Tbls Fresh Ginger (grated)
– 2 Tbls Fresh Cilantro, chopped
– 1 Tbls Tapioca Starch (optional to thicken)
Prep Time: 15 min
Cook Time: 20 min
Total Time: 35 min
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