Butternut Squash by Fit Foodie Finds

– 1 butternut squash, peeled, gutted and cut into 1 inch cubes
– 1 cup water
– Cooking Option 2 Only- 2 tablespoons olive oil
– 1 butternut squash, halved lengthwise, gutted and quartered
– 1 cup water

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min