Butternut Squash, Bean and Kale Soup by Green Scheme

onion, garlic, white beans, tomatoes, red pepper, vegetable broth, butternut squash, greens, sea salt, cumin, smoked paprika, basil, cashews, water, juice of lemon, gluten free multi grain bread, granulated garlic, olive oil

Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min

Category:

– 1 onion, chopped
– 2 tbsp chopped garlic
– 2 cans of white beans (15 oz)
– 1 can tomatoes (15 oz)
– 1 red pepper, chopped
– 6 cups vegetable broth
– 3 cups butternut squash
– 3 cups greens (spinach, kale, chard)
– 1 tsp sea salt
– 1 tsp cumin
– 2 tsp smoked paprika
– Fresh basil for garnish
– 1 cup fresh basil
– 1/2 cup raw cashews
– 1/2 cup water
– 1/2 tsp sea salt
– juice of 1 lemon
– 4 slices gluten free multi grain bread
– 1 tsp granulated garlic
– 2 tbsp olive oil

Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min

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