– 1 pound ground beef
– 1 cup diced onion
– 1/2 tsp salt
– 1/4 tsp pepper
– 1 tsp garlic powder
– 6 cups cabbage (cut into 1/2 in by 3 in slices)
– 1 cup uncooked long grain white rice
– 1 1/2 cups beef broth
– 1 (14.5 oz) can petite diced tomatoes
– 1 (8 oz) can tomato sauce
– 4 oz grated medium or sharp cheddar cheese
– Salt and pepper
Prep Time: 15 min
Cook Time: 8 min
Total Time: 45 min
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