Caprese Pasta by Cooking Carnival

– 225 grams Pasta (Any Pasta)
– 1 and 1/2 cupa Pasta sauce
– Basil leaves
– 2 tbsp Olive oil
– Salt to taste
– 1 tsp Chili flakes
– 1/2 tap Italian seasoning
– Mozzarella cheese
– 2 medium Chopped tomatoes
– 2 cups Water

Prep Time: 5 min
Cook Time: 8 min
Total Time: 13 min