– 1 lb chicken breasts (cut into bite size pieces)
– 2 cups fresh broccoli florets/peices
– 1 large red bell pepper (cut into bite-sized chunks)
– 1 cup roasted (unsalted cashews)
– 2 tablespoons olive oil
– 6 tablespoons low sodium-soy sauce
– 1 tablespoon hoisin sauce
– 1 tablespoon toasted sesame seeds
– 3/4 tablespoons rice wine vinegar
– 2 tablespoons light brown sugar
– 1/2 teaspoon freshminced ginger
– 2 cloves garlic, minced
– 1/2 cup water
– 2 tablespoons corn starch
– 1/4 cup water
Cashew Chicken by I Don’t Have Time For That
chicken breasts, broccoli, red bell pepper, olive oil, soy sauce, hoisin sauce, toasted sesame seeds, rice wine vinegar, light brown sugar, ginger, garlic, water, corn starch
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