Cheeseburger Macaroni by Cook Dinner Tonight

lean ground beef, white or yellow onion, dry shaped pasta, water, evaporated milk, dry mustard, salt and pepper, monterrey jack cheese, cheddar cheese

Prep Time: 3 min
Cook Time: 10 min
Total Time: 23 min

Category:

– 1 pound 85% lean ground beef
– 1 cup diced white or yellow onion
– 16 ounces dry shaped pasta1
– 3-5 cups water
– 12 ounce can evaporated milk
– 1/2 teaspoon dry mustard
– Salt and pepper
– 8 ounces shredded Monterrey Jack cheese2
– 8 ounces shredded Cheddar Cheese

Prep Time: 3 min
Cook Time: 10 min
Total Time: 23 min

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