Chicken Adobo by Noshtastic

– 3 lbs chicken thighs (skin on, bone in)
– 1/2 cup white vinegar
– 1/2 cup low sodium gluten free soy sauce (or Coconut Aminos for Paleo/W30)
– 6 cloves garlic cloves (cut in half)
– 1 teaspoon black peppercorns
– 3 bay leaves

Prep Time: 1 hour
Cook Time: 8 min
Total Time: 1 hour 8 min