Chicken Adobo by Tessa the Domestic Diva

coconut oil, chicken thighs, onion, apple cider vinegar, coconut aminos, palm sugar, bay leaf, salt and pepper

Prep Time: 5 min
Cook Time: 20 min
Total Time: 25 min

Category:

– 2 tablespoons coconut oil
– 2 pounds boneless skinless chicken thighs (bone can be used, cooking time would be increased)
– 1 medium onion, diced
– 1/3 cup apple cider vinegar (ACV)
– 1/3 cup coconut aminos (could use gluten free tamari if you can have it)
– 2 tablespoons palm sugar (or for Whole30/Keto: applesauce or pineapple juice)
– 2 bay leaves (optional)
– Salt and pepper

Prep Time: 5 min
Cook Time: 20 min
Total Time: 25 min

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