– 4 chicken legs, thighs and drumsticks separated
– Kosher salt and freshly ground black pepper
– 2 tablespoons vegetable oil
– 1/3 cup soy sauce
– 1/4 cup sugar
– 1/4 cup white distilled vinegar
– 5 cloves garlic, smashed
– 2 bay leaves
– 1 large yellow onion, sliced
– 2 scallions, sliced
– Cooked rice, for serving

Chicken Adobo by Food Network UK
chicken legs, kosher salt and black pepper, vegetable oil, soy sauce, sugar, white distilled vinegar, garlic, bay leaf, yellow onion, scallions, rice
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