Chicken and Rice by Flavor the Moments

olive oil, mushrooms, garlic, light coconut milk, chicken or vegetable stock, brown rice, coconut aminos, thyme, salt and pepper, chicken breasts, gruyuere cheese, parmesan

Prep Time: 10 min
Cook Time: 30 min
Total Time: 50 min

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– 1 tablespoon olive oil
– 8 ounces mushrooms, stemmed and sliced
– 2 cloves garlic, minced
– 2 cups light coconut milk
– 2 cups low sodium chicken or vegetable stock
– 2 cups brown rice
– 2 tablespoons coconut aminos (optional)
– 1 tablespoon freshly chopped thyme (or 1 teaspoon dried)
– Salt and freshly ground pepper, to taste
– (2) boneless skinless chicken breasts, seasoned with salt and pepper
– 1 cup grated gruyere cheese
– Freshly grated parmesan, for serving (optional)

Prep Time: 10 min
Cook Time: 30 min
Total Time: 50 min

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