Chicken and Rice by 40 Aprons

chicken breasts, onion, butter, garlic, chicken broth, lemon juice, white rice, parmesan cheese, salt, black pepper

Prep Time: 15 min
Cook Time: 25 min

– 1 1/2 pounds chicken breasts (about 2-3 breasts, cut into bite-sized pieces)
– 1 medium onion, chopped
– 4 tablespoons butter
– 3 cloves garlic, minced
– 4 cups chicken broth
– 1 1/2 tablespoons lemon juice (from one lemon)
– 1 1/2 cups white rice (rinsed)
– 1 cup Parmesan cheese (optional but recommended)
– 1 1/2 teaspoons salt (plus more or less to taste)
– 1/4 teaspoons black pepper (plus more or less to taste)

Prep Time: 15 min
Cook Time: 25 min