– 4 cups chicken broth, warmed
– 1 3/4 lbs skinless boneless chicken thighs
– 4 cloves garlic, minced
– 1 onion, finely diced
– 2 15 oz cans white northern beans, drained and rinsed
– 1 4 oz can diced green chilis, undrained
– 1 tsp dried oregano
– 1 tsp ground cumin
– 1/2 tsp chili powder
– 2 tsp kosher salt
– 1/2 tsp pepper
– Sour cream and chopped cilantro for garnish (optional)

Chicken and White Bean Soup by Chop Secrets
chicken broth, chicken thighs, garlic, onion, white northern beans, green chilis, dried oregano, ground cumin, chili powder, kosher salt, pepper, sour cream, cilantro
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