Chicken Broth by Little Spice Jar

olive oil, chicken with skin, onion, carrot, celery, garlic, peppercorns, nutritional yeast, salt, parsely, thyme

– 1 tablespoon olive oil
– 1 (2 1/2 -3 pound) raw whole chicken with skin
– 1 medium onion, quartered (leave the peels on)
– 1 carrot, chopped into thirds
– 1-2 stalks celery, chopped into thirds
– 2-4 cloves garlic (optional)
– 8-9 whole peppercorns
– 2 teaspoons nutritional yeast (optional)
– 2 teaspoons salt (optional)
– 2-3 sprigs parsley (optional)
– 2-3 sprigs fresh thyme (optional)

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