Chicken Cordon Bleu Pasta by 365 Days of Slow Cooking

water, better than bouillon chicken base, chicken breasts, dry cavatappi or cellentani noodles, ham, onion powder, garlic salt, black pepper, bacon, swiss cheese or mozzarella cheese, half and half

Prep Time: 15 min
Cook Time: 3 min
Total Time: 18 min

Category:

– 3 cups water
– 3 tsp better than bouillon chicken base
– 1 pound chicken breasts, cut into bite size pieces (this can be cooked or uncooked chicken)
– 12 ounces dry cavatappi or cellentani noodles
– 1 1/2 cups cubed ham
– 1/2 tsp onion powder
– 1/2 tsp garlic salt
– 1/4 tsp black pepper
– 1/2 cup crumbled bacon
– 1 cup grated swiss cheese or mozzarella cheese
– 1/2 cup half and half, heavy cream or evaporated milk
– Optional: toasted bread-crumb topping

Prep Time: 15 min
Cook Time: 3 min
Total Time: 18 min

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