Chicken Curry by Paint The Kitchen Red

butter, bay leaf, cinnamon stick, cumin seeds, onion, garlic, ginger, tomato paste, coriander powder, turmeric, black pepper, kashmiri chili powder, salt, chicken thighs or drumsticks, potato, water or chicken broth, garam masala, cashew paste, cilantro

Prep Time: 5 min
Cook Time: 45 min
Total Time: 50 min

Category: Tag:

– 3 tbsp butterorghee
– 1 large bay leaf
– 2 inch cinnamon stick
– 1/2 tsp cumin seeds
– 2 cups onions (chopped fine)
– 1 tbsp minced garlic
– 1 tbsp minced ginger
– 2 tbsp tomato paste
– 1 1/2 tbsp coriander powder
– 3/4 tsp turmeric powder
– 3/4 tsp black pepper
– 3/4 tsp Kashmiri chili powder (or cayenne (or to taste)
– 1 1/2 tsp salt (or to taste)
– 3 lbs chicken thighs or drumsticks (bone-in)
– 2 cups potato (cut into 1 1/2 inch cubes)
– 1/2 cup water or chicken broth
– 1 1/2 tsp garam masala
– 2 tbsp cashew paste
– 1/4 cup chopped cilantro

Prep Time: 5 min
Cook Time: 45 min
Total Time: 50 min

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