Chicken Lemon Orzo Soup by 365 Days of Slow Cooking

chicken thighs, chicken broth, bay leaf, carrots, yellow onion, celery, garlic powder, dried thyme, dried parsley, lemon zest, lemon juice, salt, orzo rice, salt and pepper, parmesan cheese

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min

Category:

– 4 boneless, skinless chicken thighs, trimmed of fat or 2 boneless, skinless chicken breasts
– 6 cups chicken broth (or 6 cups water and 6 tsp Better Than Bouillon Chicken Base)
– 1 bay leaf
– 2 carrots, diced or grated
– 1 yellow onion, diced
– 2 celery ribs, diced
– 1 tsp garlic powder
– 1 tsp dried thyme
– 1 tbsp dried parsley
– 1 tbsp lemon zest
– 1/4 cup fresh lemon juice
– 1 tsp salt
– 1 cup orzo or 1 cup jasmine rice
– Salt and pepper
– Parmesan cheese, optional

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min

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