Chicken Mushroom Soup by The Foodie Eats

butter, baby bella mushrooms, sea salt, black pepper, yellow onions, celery, red wine vinegar, garlic, thyme, bay leaf, chicken stock, chicken breasts, cream cheese, parsely

Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

Category: Tag:

– 4 tbsp. butter (separated)
– 24 oz. baby bella mushrooms, sliced
– 1/2 tsp. sea salt
– 1/4 tsp. black pepper
– 1 cup yellow onions, diced
– 1/2 cup celery, diced
– 2 tbsp. red wine vinegar
– 1 tbsp. garlic, minced
– 6 thyme sprigs
– 1 bay leaf
– 4 cups chicken stock
– 2 lbs. boneless skinless chicken breasts
– 8 oz. cream cheese
– 1 tbsp. parsley,finely chopped

Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

Cuisine

Reviews

There are no reviews yet.

Be the first to review “Chicken Mushroom Soup by The Foodie Eats”

Read Full Recipe