Chicken Noodle Soup by Chef Savvy

chicken thighs, butter, carrots, celery, onion, garlic, chicken broth, bay leaf, parsley, thyme, egg noodles, juice of lemon, salt and pepper

Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min

Category: Chicken Noodle Soup

– 1 1/2 pounds boneless skinless chicken thighs
– 1 tablespoon unsalted butter
– 2 medium carrots, diced
– 2 stalks celery, diced
– 1 medium onion, diced
– 3 cloves garlic, minced
– 6 cups low sodium chicken broth
– 2 bay leaves
– 1 tablespoon fresh parsley
– 1 tablespoon fresh thyme
– 2 cups egg noodles (uncooked)
– juice of one lemon
– salt and pepper to taste

Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min