Chicken Noodle Soup by Healthful Pursuit

coconut oil, chicken thighs, celery, carrots, green onion, chicken stock, dried basil, dried oregano, grey sea salt, ground pepper, spiralized daikon noodles

– 2 tablespoons coconut oil
– 1 pound (453 grams) boneless, skinless chicken thighs
– 1 cup diced celery
– 1 cup diced carrots
– ¾ cup (approx. 6) chopped green onion, green part only
– 6 cups chicken stock
– ½ teaspoon dried basil
– ½ teaspoon dried oregano
– 1 teaspoon grey sea salt
– ⅓ teaspoon fresh ground pepper
– 2 cups (300 grams) spiralized daikon noodles

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