– 2 tablespoons coconut oil
– 1 pound (453 grams) boneless, skinless chicken thighs
– 1 cup diced celery
– 1 cup diced carrots
– ¾ cup (approx. 6) chopped green onion, green part only
– 6 cups chicken stock
– ½ teaspoon dried basil
– ½ teaspoon dried oregano
– 1 teaspoon grey sea salt
– ⅓ teaspoon fresh ground pepper
– 2 cups (300 grams) spiralized daikon noodles

Chicken Noodle Soup by Healthful Pursuit
coconut oil, chicken thighs, celery, carrots, green onion, chicken stock, dried basil, dried oregano, grey sea salt, ground pepper, spiralized daikon noodles
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