Chicken Noodle Soup by Kevin Is Cooking

– 1 tbsp olive oil
– 1 tbsp butter
– 1 large onion, chopped
– 2 medium carrots, chopped
– 4 stalks celery, chopped
– 3 garlic cloves, minced
– 1 tsp salt
– 1 tsp black pepper
– 1 tsp thyme dry (1 tbsp if using fresh)
– 2 tbsp flour
– 4 cups chicken broth (fresh or low-sodium)
– 1/8 tsp turmeric (optional)
– 2-3 lbs chicken (with skin and bone-in)
– 2 cups water
– 1/2 cup parsley fresh (chopped (separated)
– 1 cup pasta (uncooked
– 1 tsp dill dry or 1 tbsp if using fresh
– 2 tbsp lemon juice

Prep Time: 5 min
Cook Time: 25 min
Total Time: 30 min