Chicken Noodle Soup by Skinnytaste

chicken thighs, kosher salt, olive oil, onion, celery, carrot, garlic, chicken broth, bay leaf, black pepper, egg noodles, parsely

Prep Time: 5 min
Cook Time: 25 min
Total Time: 30 min

Category: Chicken Noodle Soup

– 4 boneless skinless chicken thighs (trimmed of all fat (about 1 pound total)
– 1/4 teaspoon kosher salt
– 1 teaspoon olive oil
– 1/2 cup diced onion
– 1/2 cup diced celery
– 1/2 cup peeled and sliced carrot
– 3 cloves garlic, minced
– 4 cups low-sodium chicken broth
– 2 bay leaves
– black pepper (to taste)
– 1 cup (1 1/2 oz) egg noodles
– parsley (for garnish)

Prep Time: 5 min
Cook Time: 25 min
Total Time: 30 min