– 1 tablespoon olive oil
– 1/2 large onion, chopped
– 3 sticks celery, chopped
– 3 medium carrots (peeled & sliced)
– 3 cloves garlic, minced
– 3 dashes Italian seasoning
– 3 large chicken breasts (or use 6 thighs)
– 4 cups chicken broth or stock
– 2 cups water
– 2 generous cups refrigerated cheese tortellini
– 1/2 cup heavy cream (optional) (or to taste)
– Salt & pepper (to taste)
Prep Time: 15 min
Cook Time: 18 min
Total Time: 48 min
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