Chicken Tortilla Soup by Two Sleevers

onion, tomatoes, garlic, chipotle chile in adobo sauce, jalapeno peppers, cilantro or parsley, kosher salt, oil, chicken breasts, water, corn tortillas, avocado, green scallions, mexican blend of cheese, tortilla strips, sour cream, cilantro

Prep Time: 15 min
Cook Time: 40 min
Total Time: 55 min

– 1/2 cup Onion (roughly chopped)
– 1 cup Tomatoes, chopped
– 2 cloves Garlic
– 1 chipotle Chile in Adobo Sauce (1 chili, not one can) with 1 tsp sauce)
– 1/2 Jalapeno Peppers
– 1/4 cup Chopped Cilantro or Parsley
– 1-2 teaspoon Kosher Salt
– 1 tablespoons Oil
– 2 chicken breasts (boneless and skinless)
– 4 cups Water
– 2 corn tortillas (cut into small pieces (optional)
– Sliced Avocado
– Chopped Green Scallions
– Mexican Blend Shredded Cheese
– Jalapeno Peppers, sliced
– Tortilla Strips
– Sour Cream
– Cilantro

Prep Time: 15 min
Cook Time: 40 min
Total Time: 55 min

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