Chicken Wonton Soup by Spice Cravings

chicken stock, water, ginger, garlic, rice vinegar, soy sauce, sambal oelek, honey, sesame oil, carrots, celery, bok choy, wontons, spring onion

Prep Time: 10 min
Total Time: 25 min

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– 4 cups Chicken stock/broth
– 1 cup water
– 1/2 inch ginger (grated (2 tsp) or 1/2 teaspoon dried ground Ginger)
– 2 cloves garlic (minced (2 tsp), or 1/2 tsp Garlic Powder)
– 1 tbsp Rice Vinegar
– 2-3 tbsp Less Sodium Soy Sauce
– 1 tbsp Sambal Oelek or any chili garlic sauce
– 1 tsp honey (or agave syrup)
– 1/2 tsp Sesame Oil
– 2 cups sliced carrots (2-3 medium carrots or baby carrots)
– 1/2 cup celery (sliced (optional)
– 2-3 heads of Bok Choy (stems and greens (leaves) chopped and separated)
– 1 pack frozen wontons
– 1 cup Bok Choy leaves (Reserved from earlier)
– 1 Spring onion (thinly sliced (optional)

Prep Time: 10 min
Total Time: 25 min

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