Chinese Matcha Steamed Sponge Cake Ji Dan Gao by What To Cook Today

eggs, sugar, matcha powder, sprite or other soda drink, cake flour

Prep Time: 25 min
Cook Time: 20 min
Total Time: 50 min

– 2 large eggs
– 120 gr sugar
– 1 tbsp matcha powder or use 1 tsp vanilla extract
– 100 ml sprite or other soda drink
– 120 gr cake flour

Prep Time: 25 min
Cook Time: 20 min
Total Time: 50 min

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