Cinnamon Raisin Bread Pudding by Pressure Cooking Today

butter, brown sugar, whole milk, eggs, vanilla, ground cinnamon, salt, cinnamon bread, raisins, corn syrup, heavy cream, pecans

Category: Bread Pudding

– 4 tablespoons butter, melted
– 1/2 cup packed brown sugar
– 3 cups whole milk
– 3 eggs, beaten
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 7 (3/4 inch) thick slices cinnamon bread, cubed and toasted
– 1/2 cup raisins
– 3/4 cup brown sugar
– 1/4 cup corn syrup
– 2 tablespoons heavy cream
– 2 tablespoons butter
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract
– 1/2 cup pecans, toasted and coarsely chopped