Classic Potato Leek Soup by Just a Little Bit of Bacon

butter, leeks, kosher salt, garlic, dried thyme, bay leaf, yellow potatoes, vegetable stock, half and half, kosher salt and black pepper

Prep Time: 10 min
Cook Time: 45 min
Total Time: 55 min

Category:

– 2 tbsp unsalted butter
– 2 leeks, (white and light green, sliced)
– 1/2 tsp kosher salt
– 3 cloves garlic, minced
– 1/2 tsp dried thyme, (or two-three sprigs fresh thyme)
– 1 bay leaf
– 1 1/2 lb yellow potatoes, (peeled and cut into 1-inch dice)
– 5 cups vegetable stock, (or chicken stock, low sodium)
– 1 cup half and half
– kosher salt and black pepper, (to taste)
– toppings: (croutons, chives, cream, bacon)

Prep Time: 10 min
Cook Time: 45 min
Total Time: 55 min

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