– 2-3 boneless skinless Chicken Breast (or 4-5 chicken thighs, fat trimmed)
– 1 cup Coconut Milk (adjust for cooker size)
– 1 tablespoon Soy Sauce (can use low-sodium)
– 1 tablespoon ginger-garlic (crushed.3 cloves garlic + 1/2 inch ginger)
– 1/4 teaspoon salt (adjust or skip based on soy sauce)
– 1/2 teaspoon Ground Black Pepper
– 2 teaspoon s Coriander Powder
– 1 teaspoon Ground Cumin
– 1 tablespoon Brown Sugar
– 1/4 teaspoon cayenne pepper (optional)
– 1 small lime (Juice and zest)
– 2 tablespoons chopped cilantro (for garnish)
Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min
Reviews
There are no reviews yet.