Corn Chowder with Potato and Bacon by Noshtastic

corn kernels, oil, bacon, onion, cornstarch, green pepper, salt and black pepper, garlic, carrot, gluten free chicken broth, yukon gold potatoes, thyme, coconut milk

Prep Time: 20 min
Cook Time: 10 min
Total Time: 30 min

Category:

– 2 cups fresh or frozen corn kernels (400 g)
– 2 tbsp oil, or bacon grease
– 1/4 pound bacon, diced (113 g)
– 1 cup onion, diced
– 2 tbsp cornstarch
– 1/2 green pepper, chopped
– salt and black pepper
– 1 tbsp minced garlic
– 1 1/2 cups shredded carrot (75 g)
– 4 cups gluten free chicken broth
– 4 cups yukon gold potatoes, peeled and diced (700 g (approx)
– 1/2 tsp thyme
– 1 cup coconut milk (or half and half)

Prep Time: 20 min
Cook Time: 10 min
Total Time: 30 min

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